Flagship Beers
Clementine American Wheat
5.2% ABV | 20 IBU
A clean, crisp, and refreshing American Wheat beer sporting citrus notes from Ahtanum, Mosaic and Simcoe hops, and finished with clementine juice in the secondary.
Centennial Colorado Common
5.4% ABV | 38 IBU
Biscuit and toast flavors from the malt combine with Northwest Chinook and Cascade hops to create a well-balanced beer. Dry hopped with Centennial hops for aroma and a little extra flavor.
Pingin Irish Red
6.6% ABV | 38 IBU
Fruity esters from the Irish Ale yeast combine with lots of caramel and biscuit flavors from the malt and a little residual sweetness for an eminently drinkable Red. Also available on Nitro!
Melanie’s Helles
5.4% ABV | 19 IBU
A very approachable, traditional Münchener Helles with Hallertau Mittelfrüh and Tettnang hops to provide just enough bitterness to show off the malts.
Delta One Bravo IPA
6.5% ABV | 70 IBU
Ahtanum, Mosaic, Simcoe and Chinook hops bring stone fruit, citrus and pine flavors and aromas to a solid malt backbone.
Homer's Oatesy Oatmeal Stout
5.3% ABV | 32 IBU
Full-bodied mouthfeel and a moderate residual sweetness are the counterpoints to dark, roasty malts with lots of dark chocolate. Also available on Nitro!
Rotating Beers
Oktoberfest
6.1% ABV | 26 IBU
It's that time of year again! Lagered for 3 months, this beer is malty, crisp & delicious. You don’t need to travel to Munich to enjoy Oktoberfest!
Better Off Red
6.6% ABV | 38 IBU
Our fruity, caramelly Irish Red aged for 6 months in brandy barrels to round out the flavors and give it deep, but subtle complexity. But at only 6.6% ABV, it doesn’t end your evening nearly as quickly!
Ryetribution Rye IPA
6.0% ABV | 70 IBU
Releases on 6/15/18
Another favorite returns! The perfect marriage of rye spiciness and piney hops (Chinook and Cascade) creates an IPA that is perfect with pizza and spicy foods!
Beach Ball Berliner Weisse
3.0% ABV | 4.8 IBU
Just in time for spring and summer, our Berliner Weisse is light, tart, and refreshing! Enjoy this straight or in the traditional Berliner style "mit schuss" with a shot of raspberry or woodruff syrup.
A Bitter Black Day Black IPA
6.5% ABV | 62 IBU
Releases on 10/19/2018
Our Cascadian Dark Ale (aka Black IPA) has great dark malt flavor along with piney Northwestern hops to make the perfect fall/winter IPA.
Moon Shadow Barrel-Aged Imperial Stout
10% ABV | 60 IBU
Our Moon Shadow celebrates the near-total eclipse here in Denver...and like its namesake, it is dark and slightly mysterious! Aged for 6 months in Four Roses Bourbon barrels, it brings a deep, luscious mouthfeel and dark maltiness to balance the vanilla, oak and bourbon from the barrels.
Cimmanon Milk
5.6% ABV | 52 IBU
This recipe was the Brewer’s Choice Award winner in our 2018 Homebrew Competition, courtesy of Jason Ullom. We tried to keep to his recipe as faithfully as possible, with over 60lbs of Cinnamon Toast Crunch cereal to give it plenty of cinnamon flavor. Slightly sweet yet still crisp, this is a very drinkable beer.
Mosaic WPA
5.2% ABV | 20 IBU
This white/wheat pale ale is liberally dry-hopped with Mosiac hops, and is the perfect balance of wheat malt, hop bitterness and Mosaic hop flavor. It's a perfect beer for a summer day, after mowing the lawn or sitting in the Backyard Biergarten!
Finsternis Schwarzbier
5.7% ABV | 30 IBU
Releases on 9/14/2018
Gold Medal, Lagers: 2016 All Colorado Beer Festival; Silver Medal, Lagers: 2017 All Colorado Beer Festival
Light in body and bitterness, but rich in flavor and dark roasted malts. A dark beer for those who don’t think they like dark beer (and for those who know that they do)!
Craftbench Series
Our Craftbench Series of beers are very small, 1/2 barrel batches from our pilot system. We’ll be using these to create new recipes or fine-tune existing ones, experiment with new ingredients or techniques, gauge customer response, and generally have a lot of fun…so we really want your feedback on these, as well as suggestions for future brews! Remember, though, there’s only one keg of each one, and they tend to go quickly! Stop by our taproom to try our latest.